
Product Insights
Muesli is a plant-based, whole-grain breakfast cereal that combines wheat and rice flakes with dried fruits, fruit juice concentrate and a touch of sea salt. It provides high dietary fiber (about 9.7 g per 100 g) and low saturated fat, but it also contains about 15 g of sugars and 0.6 g of salt per 100 g, and carries a Nutri-Score of C. The product is classified as ultra-processed (NOVA 4) and, despite the no added sugar claim, the natural sugars from fruits raise its sugar level, while allergens such as gluten, apple and possible traces of soy, milk and nuts are declared.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this muesli has slightly higher sugars (15 g vs 14.1 g per 100 g), considerably lower salt (0.6 g vs 1.8 g), and higher fiber (9.7 g vs 8.3 g).
Ingredients
wholegrain flakes 76,6% (wheat, rice), fruits 18,6% i̇n variable proportions [raisins (raisins, cotton oil, or/and sunflower oil, or/and rape oil), dried dates (dates, rice flour)], concentrated fruit juice 3% (apple, cherry), freeze dried fruits 0,6% in variable proportions (raspberries, strawberries, cherries), sea salt, barley malt extract, natural flavor, this product may contain soy, milk and nuts,
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Frequently Asked Questions
Everything you need to know about Muesli.












