
Product Insights
The MAGGI Bouillon KUB BIO Bouquet Garni is an 80 g organic vegetable broth cube marketed as a plant-based seasoning. It falls within the plant-based foods group as a vegetable broth, carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4), with low fat, saturated fat and sugars but a moderate salt level of 0.85 g per 100 ml. The formulation is vegan, free of added additives, contains organic herbs and shea butter, but includes celery (an allergen) and may have trace contamination from eggs, fish, gluten, milk and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for broths, this cube provides only 0.5 g of sugars (vs 10.1 g), negligible fat and saturated fat, and 0.85 g of salt, which is slightly below the typical 1.14 g salt content.
Ingredients
Sel de cuisine, fécule de pomme de terre*, sucre*, sirop de glucose*, beurre de karité*, oignon* 4%, plantes aromatiques* 3,9% (persil* 1,6%, thym* 1,1%, laurier* 1%, livèche*), extrait de levure*, ail*, CÉLERI*, poivre noir*, curcuma*, arôme naturel d'oignon, arôme naturel de clou de girofle. Peut contenir : ŒUFS, POISSONS, GLUTEN, LAIT, SOJA. * Issu de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about NESTLE MAGGI KUB Bouillon Bio Bouquet Garni 80g - 8 tablettes.








