
Product Insights
The Soy Calcium Drink from VegeDia (also marketed as Dia) is a plant-based milk-substitute beverage that is vegan and certified gluten-free. It delivers 37 kcal per 100 ml, 3.5 g protein, 0.12 g calcium, 0.8 g sugars, 0.13 g salt, 2 g total fat with 0.4 g saturated fat, earning a Nutri-Score of B. While the low sugar, low salt and added calcium are nutritional strengths, the product is classified as ultra-processed (NOVA 4) and contains the stabiliser gellan gum (E418), which are considered less favorable aspects.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average soy-based drinks, this beverage contains far less sugar, fat, saturated fat and salt while providing roughly double the protein and added calcium for only 37 kcal per 100 ml.
Ingredients
Agua, habas de soja (15%), calcio, estabilizante (goma gellan), sal, vitaminas (B2, B12, D). Puede contener trazas de frutos de cáscara. Conservar en un lugar fresco y seco.
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Frequently Asked Questions
Everything you need to know about bebida de soja calcio.








