Día • 500 ml
Crema de Calabacín
Product Insights
Crema de Calabacín is a ready‑to‑heat vegetable cream soup that belongs to the Fruits and vegetables and Soups product groups. It carries a Nutri‑Score of C and is placed in NOVA group 4, indicating an ultra‑processed product, with low fat (1 g per 100 ml), low sugars (1.6 g), but a moderate salt level (0.7 g) and added dairy ingredients such as skimmed milk powder, milk proteins and cheese powder. The soup is certified gluten‑free, contains 1 % extra‑virgin olive oil and a blend of zucchini, potato, onion and spinach, yet also includes added sugar, modified corn starch and lists milk as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average ready‑to‑eat soups, this zucchini cream soup provides roughly half the fat, one‑third the sugars and less than half the salt, while delivering significantly fewer calories but also lower protein content.
Ingredients
Agua de cocción, verduras y hortalizas (34%) [calabacín (27%), patata (4%), cebolla (2%) y espinaca (1%)], almidón modificado de maíz, azúcar, aceite de oliva virgen extra (1%), leche desnatada en polvo, proteínas de la leche, queso en polvo (0,7%), sal y aromas.
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Frequently Asked Questions
Everything you need to know about Crema de Calabacín.
