Dia • 800 g (4 x 200 g)
galleta Tostada
Product Insights
The product is a toasted biscuit marketed under the Dia brand, belonging to the sugary snacks and biscuits and cakes groups. It carries a Nutri‑Score of D and is placed in NOVA group 4, indicating an ultra‑processed snack that contains added sugars (18 g per 100 g), moderate fat (9.7 g) and salt (0.63 g), while providing 4.6 g of fiber and 7.6 g of protein. The formulation includes wheat flour, high‑oleic sunflower oil, glucose‑fructose syrup, leavening agents, lecithin, sodium metabisulfite and skimmed milk powder, making it unsuitable for vegan or gluten‑free diets and presenting allergens such as gluten, milk and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack biscuits, this biscuit has lower sugar (18 g vs 28.98 g), lower fat (9.7 g vs 17.65 g) and lower salt (0.63 g vs 1.98 g), while its energy (431 kcal) is slightly above the category average of 418 kcal.
Ingredients
Harina de trigo, azúcar, aceite de girasol alto oleico (9%), jarabe de glucosa y fructosa, harina de trigo malteada, gasificantes (carbonato ácido de sodio y carbonato ácido de amonio), sal, emulgente (lecitinas (contiene soja)), antioxidante (metabisulfito sódico), leche desnatada en polvo.
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Frequently Asked Questions
Everything you need to know about galleta Tostada.
