Hacendado • 300 g
Maxi Burger pan
Product Insights
The Maxi Burger pan is a plant‑based hamburger bun classified in the Bread group. It carries a Nutri‑Score of C and falls into the ultra‑processed NOVA 4 category, offering 9.4 g of protein and 3.6 g of fiber per 100 g, while its sugars (4.7 g) and salt (1 g) are lower than typical bun averages. However, it contains several additives (E‑471, E‑472e, E‑200, E‑202, E‑282, E‑300) and a slightly higher fat content (6.2 g) than the category mean, which may concern health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average hamburger bun, this Maxi Burger pan provides a bit more fat (6.2 g vs 5.5 g) and fewer calories (277 kcal vs 349 kcal), while its sugar (4.7 g) and salt (1 g) levels are notably lower than typical values.
Ingredients
Harina de _trigo_ (_gluten_), agua, levadura, azúcar, aceite de girasol (3%), semillas de _sésamo_, harina de habas, sal, vinagre de vino, fibra de _trigo_ (_gluten_), _gluten_ de _trigo_, emulgentes (E-472e, E-471), conservadores (E-282, E-200, E-202), antioxidante (E-300).
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Frequently Asked Questions
Everything you need to know about Maxi Burger pan.
