
Product Insights
Chocolate negro 55% cacao con almendras is a dark chocolate bar enriched with toasted almonds, classified under the Sugary snacks and Chocolate products groups. It carries a Nutri‑Score of E and falls into NOVA group 4, reflecting its ultra‑processed nature, with high levels of fat (39 g), saturated fat (17 g) and sugars (34 g) per 100 g, but also offers relatively high fiber (9.7 g), protein (10 g) and very low salt (0.01 g). The product is gluten‑free but contains almonds, soy lecithin and may have traces of milk, making it unsuitable for nut‑allergic, soy‑allergic or vegan consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet‑snack values, this 55% dark chocolate with almonds contains less sugar and salt, more fiber and protein, but considerably more fat and calories per 100 g.
Ingredients
Pasta de cacao, azúcar, almendras (25%), manteca de cacao, emulgente: lecitina (soja), aromas. Cacao: 55%. Puede contener trazas de otros frutos de cáscara y leche.
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Frequently Asked Questions
Everything you need to know about Chocolate negro 55% cacao con almendras.









