
Product Insights
Tomato Puree (Tomate triturado) is a plant‑based condiment classified under the ‘Fat and sauces’ and ‘Dressings and sauces’ groups. It carries a Nutri‑Score of A and is rated NOVA 3, indicating a moderately processed product with very low fat, sugar, salt and saturated‑fat levels per 100 g. However, the formulation includes added salt, a small amount of sugar and the additive citric acid (E330), which may be relevant for those monitoring sodium or additive intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to average sauces, this tomato puree contains only 0.38 g of sugar, virtually no fat or salt per 100 g, and provides roughly 2.5 kcal, far below the category averages of 10.95 g sugar, 12 g fat, 5 g salt, and 183 kcal.
Ingredients
Tomate, sal, azúcar, acidulante (ácido cítrico)
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Frequently Asked Questions
Everything you need to know about Tomate triturado.










