
Product Insights
Hacendado Greek yogurt with hazelnut and cocoa is a 125 g, gluten‑free dairy dessert marketed as a flavored Greek yogurt. It provides 155 kcal, 8.9 g fat (5.7 g saturated), 14.7 g sugars, 3.5 g protein and only 0.1 g salt per 100 g, earning a Nutri‑Score of C and falling into the ultra‑processed NOVA 4 category. As part of the milk and yogurt group, it supplies calcium and protein but its high sugar and saturated‑fat levels make it more of an occasional treat than a health‑focused option.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this Greek yogurt contains about twice the sugar (14.7 g vs 7.5 g), roughly 50 % more fat (8.9 g vs 6.0 g) and saturated fat (5.7 g vs 3.7 g), but its salt is far lower (0.1 g vs 1.0 g) and its energy is higher (155 kcal vs 113 kcal).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Yogures griego avellana cacao hacendado.











