
Product Insights
Agua e Sal is a sweet‑salty biscuit positioned within the sugary snacks and biscuits categories. It carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), offering 5 g of sugars, 10.6 g of total fat (5 g saturated), 1.48 g of salt, 9.4 g of protein and 436 kcal per 100 g. The product contains gluten, milk and soy allergens, palm‑derived vegetable fat and several additives such as ammonium and sodium bicarbonate, soy lecithin and sodium metabisulfite, which may deter consumers seeking clean‑label or allergen‑free options.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average sweet snack biscuits, Agua e Sal has markedly lower sugar, fat and salt levels but considerably higher carbohydrates, protein and slightly higher calorie content.
Ingredients
Farinha de trigo (glutén), gordura vegetal (palma), arope de glucose-frutose, soro de leite em pó, evedantes (hidrogenocarbonato de amónio e hidrogenocarbonato de sódio), sal, extrato de malte, emulsionante (lecitina de soja), aroma e ntioxidante (metabissulfito de sódio). Pode nter vestígins de amondoin
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Frequently Asked Questions
Everything you need to know about Água e Sal.











