
Product Insights
Chocolate negro 72% con arándanos y sésamo is a dark chocolate bar containing 72% cocoa, blueberry‑raspberry pieces and toasted sesame seeds, marketed as a gluten‑free sweet snack. It belongs to the sugary snacks and chocolate products groups, carries a Nutri‑Score of E and is classified in NOVA group 4, indicating an ultra‑processed product with high levels of fat (38 g), saturated fat (22 g) and sugars (34 g) per 100 g, though it is low in salt. The bar also contains sesame, which is an allergen, and includes additives such as sunflower‑lecithin (E322) and vanillin flavor, while providing 10 g of fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this bar contains less sugar (34 g vs 40.22 g) and virtually no salt, but higher total fat (38 g vs 33.08 g) and saturated fat (22 g vs 18.99 g).
Ingredients
Pasta de cacao, azúcar, arándanos rojos aromatizados con frambuesa 15% (arándanos , azúcar, harina de arroz, aromas naturales (frambuesa), aceite de girasol), manteca de cacao, semillas de _sésamo_ tostadas 5%, cacao desgrasado en polvo, emulgente (lecitina de girasol), aroma (vainillina).
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Frequently Asked Questions
Everything you need to know about Chocolate negro 72% con arándanos y sésamo.











