Why is Batido sabor fresa classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is considered ultra‑processed because it includes added sugars, flavourings, colourant E120, and stabilisers E407 (locust bean gum) and E451 (triphosphates), alongside fortified vitamins, which are typical of NOVA 4 products.

How does the 12 g of sugars per 100 g in this strawberry milk affect people with diabetes or those watching their sugar intake?

Twelve grams of sugar per 100 g is relatively high for a beverage and can cause rapid blood‑glucose spikes, making it unsuitable for regular consumption by diabetics or anyone trying to limit sugar.

Is this strawberry milk suitable for a gluten‑free diet, and why might it be unsuitable for vegans?

The product is labelled gluten‑free and contains no gluten ingredients, but it includes dairy milk and animal‑derived vitamin A, so it cannot be considered vegan.

Hacendado

Batido sabor fresa

Beverages

Product Insights

Strawberry-flavored milk shake (Batido sabor fresa) from the Hacendado brand is a sweetened dairy beverage classified under the sweetened beverages group. It carries a Nutri‑Score of E and is placed in NOVA category 4, reflecting its ultra‑processed nature, with 12 g of sugars per 100 g, low fat (0.5 g) and modest protein (1.9 g), while salt is low at 0.13 g. The drink provides calcium and added vitamins but the high sugar content and artificial additives (E120 colour, E407 and E451 stabilisers) limit its healthfulness.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal60 kcal

Fat0.5 g

Saturated Fat0.3 g

Carbohydrates12 g

Sugars12 g

Comparative Analysis

Compared with the average sweetened beverage, this strawberry milk contains less sugar (12 g vs 15.7 g), lower fat (0.5 g vs 0.73 g), and fewer calories (60 kcal vs 81 kcal), but still ranks poorly on the Nutri‑Score.

Ingredients

Tatra Pak BUE Oigen de la leche: España/ Origem do leite: Espanha. E Leche parcialmente desnatada (1,0% de gasa), azúcar, permeado de la leche, estabilizantes (E-407 y E451), Colorante (E-120), aroma, vitaminas [acetato de retinilo (vitamina A), mononitrato de tiamina (vitamina B1) riboflavina (vitamina B2), nicotinamida niacina), D-pantotenato cálcico (ácido pantoténico), cothidrato de piridoxina (vitamina Bô), D-biotina iotina), ácido pterolmonoglutámico (ácido falico), colecalciferol (vitamina D) y acetato de DL-alfa tocoferilo (vitamina E)ly lactasa. OLeite com 10 % de matéria gorda, açúca, permeato lácteo, estabilizadores (E-407 e E451), Corante (E-120), aroma, vitaminas acetato de retinilo (itamina A), mononitrato de tiamina (vitamina B1) nboflavina (vitamina B2), nicotinamida (niacina) Dpantotenato de cálcio (ácido pantoténico), cloridato de piridoxina (vitamina B6), D-biotina (biotina) ácido plerolnonogutámico (acido folco) colecaloiferol (viamina D), e scetato de DL-alfa-tocoferilo (ania Eje lactase. CONSERVACIÓN/CONSERVAÇAO Wantene en lugar fresCO V SeCO. Una vez abiero Gerese, consenvar en el frigortico y consum ae Ce3dies sevaun ocal fresco e seco Uma vez aberta balagem, consenvar no frigorifico e consunit o Fabricado por

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