Why is Tortelloni de albahaca classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines several industrially prepared components, pre‑cooked egg pasta, cheese, butter, mashed‑potato filling, and a basil sauce, and uses the additive sodium bicarbonate (E500/E500ii) as a leavening agent, which together place it in the ultra‑processed NOVA 4 category.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

At 5.4 g of sugar per 100 g, the tortelloni provides a moderate amount of carbohydrate that can raise blood glucose if portion sizes are not controlled, while the 1.75 g of salt is below the average for similar products but still contributes to daily sodium intake, so individuals with diabetes or hypertension should consume it in limited portions.

Based on the ingredient list, is this product suitable for vegan, gluten‑free, or keto diets?

The product is not vegan because it contains egg, milk, butter and cheese; it is not gluten‑free due to wheat flour and semolina; and it is unsuitable for keto diets because it supplies 41 g of carbohydrates per 100 g, far exceeding typical keto limits.

Hacendado • 250 g

Tortelloni de albahaca

Cereals And Potatoes

Product Insights

Tortelloni de albahaca from Hacendado is a fresh, egg‑enriched stuffed pasta that falls under the cereals and potatoes group (PNNS). It carries a Nutri‑Score of C and is classified as NOVA 4, indicating an ultra‑processed product, with 8.8 g of fat, 5.4 g of sugars, 1.75 g of salt, 8.5 g of protein and 41 g of carbohydrates per 100 g, offering lower sugar and salt than the average stuffed‑pasta but a higher fat content. The formulation includes allergens such as egg, gluten and milk, a basil‑based sauce, grated cheese, butter and a small amount of sodium bicarbonate, and it is packaged in recyclable plastic with the Green Dot label.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal280 kcal

Fat8.8 g

Saturated Fat2.5 g

Carbohydrates41 g

Sugars5.4 g

Comparative Analysis

Compared with the category averages for stuffed pastas, this tortelloni contains more fat (8.8 g vs 6.94 g), less sugar (5.4 g vs 9 g) and less salt (1.75 g vs 2.96 g) per 100 g.

Ingredients

Pasta 52% (harina de _trigo_ blando, _huevo_ 21%, sémola de trigo duro, agua), relleno 48% (puré de patatas (agua, _leche_ semidesnatada, copos de patatas, aceite de semillas de girasol, mantequilla (_leche_), sal), salsa con albahaca 20% (albahaca 89%, aceite de semillas de girasol, sal, bicarbonato de sodio), pan rallado (harina de _trigo_, levadura, sal), queso rallado 7% (_leche_, sal, cuajo), suero de _leche_ en polvo, aceite de semillas de girasol 5%, _lactosa_, almidón de maíz, fibra de patatas, sal).

84%

35%

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