
Product Insights
Shreddies is a breakfast cereal classified in the Cereals and potatoes group and the Breakfast cereals sub-group. It carries a Nutri-Score of B and is listed as NOVA 4, indicating an ultra-processed product, with notable positives such as 12 g of fiber and 10.8 g of protein per 100 g, but also contains 12.5 g of sugar, 0.72 g of salt and gluten, and may have traces of nuts. Consumers should consider its high carbohydrate load and allergen warnings when incorporating it into their diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14.13 g sugar, 1.77 g salt, 8.26 g fiber and 10.15 g protein per 100 g), Shreddies provides slightly less sugar (12.5 g), lower salt (0.72 g), substantially more fiber (12 g) and a marginally higher protein content (10.8 g).
Ingredients
Whole Grain Wheat (96.1%), Sugar, Invert Sugar Syrup, Barley Malt Extract, Salt, Molasses, Iron, Vitamin B3, B5, B9, B6, B2. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May also contain Peanuts and other Nuts. %
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Frequently Asked Questions
Everything you need to know about Shreddies.









