
Product Insights
María Doré 0% is a Maria‑style biscuit that combines wheat flour, maltitol, high‑oleic sunflower oil, whey powder and a blend of additives. It belongs to the Sugary snacks and Biscuits and cakes groups, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4) due to additives such as carbonates, sulfites, lecithin and maltitol. Nutritionally it offers moderate protein (7.3 g) and fiber (2.5 g) with low sugar (0.7 g) and salt (0.9 g), yet its high carbohydrate content (77 g) and calorie density (477 kcal) make it energy‑dense.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet‑snack, María Doré 0% contains far less sugar (0.7 g vs 28.9 g) and salt (0.9 g vs 2.0 g), but it is higher in carbohydrates (77 g vs 59.6 g) and calories (477 kcal vs 418 kcal) while having lower fat and saturated fat.
Ingredients
Harina de trigo (75%), edulcorantes (maltitol), aceite de girasol alto oleico, gasificantes (carbonato de amonio, carbonato de sodio), suero lácteo en polvo, sal, antioxidante (metabisulfito sódico), emulgente (lecitina de girasol), aromas (leche). Puede contener trazas de soja y mostaza.
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Frequently Asked Questions
Everything you need to know about María Doré 0%.











