
Product Insights
Pé-de-Burrinho Sabor a Alho is a cooked clam product seasoned with garlic, white pepper, parsley, bay leaf and salt, belonging to the Fish and seafood PNNS group. It carries a Nutri-Score of C and is classified as NOVA 3, indicating moderate processing, with no added preservatives, no added sugars and no gluten or lactose. While it is low in fat, sugars and calories, it contains a moderate amount of salt (1.5 g per 100 g) and may trigger mollusc allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical clam products, this item contains far less fat (0.5 g vs 6.6 g) and calories (47 kcal vs 149 kcal) while its salt level (1.5 g) remains below the average 5.3 g, but its protein content (10.7 g) is lower than the average 18 g.
Ingredients
PÉ-DE-BURRINHO (Chamelea gallina) (MOLUSCO), alho, pimenta branca, salsa, louro e sal.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pé-de-Burrinho Sabor a Alho Peixaria.













