Why is the Hamburguesa de Vaca Madurada classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is flagged as NOVA 4 because the beef is combined with added salt, antioxidant blends (E301 sodium ascorbate and E331 sodium citrates), flavorings, spices and vegetable extracts, all of which are typical ingredients of industrially formulated burgers.

How does the sugar and salt content in this hamburger impact a diabetic or hypertensive diet?

The product provides only 0.5 g of sugar per 100 g, which is negligible for diabetes management, but it supplies about 1.1 g of salt per 100 g, contributing significantly to daily sodium limits and may be unsuitable for strict hypertension control.

Is this hamburger compatible with popular dietary regimes such as vegan, keto, halal or gluten‑free?

It is not vegan and does not carry halal certification, but it contains no gluten and virtually no carbs, making it suitable for a keto or low‑carb plan, while its high saturated fat content makes it less appropriate for heart‑healthy or low‑fat diets.

Hacendado • 180g

Hamburguesa de Vaca Madurada

Composite Foods

Product Insights

The Hamburguesa de Vaca Madurada is a ready‑to‑eat beef hamburger that falls under the Composite foods and Sandwiches groups. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), reflecting its added salt, antioxidants and flavorings. While it offers 17 g of protein per 100 g, it is high in saturated fat (8.8 g) and salt, and low in sugar, giving it a mixed nutritional profile.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal250 kcal

Fat20 g

Saturated Fat8.8 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with average values for similar beef products, this hamburger has slightly more total fat and saturated fat but considerably less sugar, lower salt, and fewer calories per 100 g.

Ingredients

INGREDIENTES E Carne de vaca (98,5%), sal, antioxidantes (E-301 y E-331), aroma, especias y extractos vegetales. 301

84%

35%

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Frequently Asked Questions

Everything you need to know about Hamburguesa de Vaca Madurada.

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240 g (2 x 120 g)

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Hacendado • 180g

Hamburguesa de Vaca Madurada

Composite Foods

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal250 kcal

Fat20 g

Saturated Fat8.8 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with average values for similar beef products, this hamburger has slightly more total fat and saturated fat but considerably less sugar, lower salt, and fewer calories per 100 g.

Ingredients

INGREDIENTES E Carne de vaca (98,5%), sal, antioxidantes (E-301 y E-331), aroma, especias y extractos vegetales. 301

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.