How does the sugar and salt content in crushed tomato affect a diabetic or hypertensive diet?

With only 2.6 g of sugars and 0.05 g of salt per 100 g, the product adds minimal carbohydrate load and negligible sodium, making it generally compatible with diabetic and blood‑pressure‑friendly meal plans when consumed in typical portions.

Is this crushed tomato suitable for vegan or low‑carb (keto) diets?

The ingredient list contains only tomato and citric acid, both plant‑derived, so the product is fully vegan; its low carbohydrate (2.7 g per 100 g) and zero fat also fit the macronutrient limits of many low‑carb or keto regimes, though the modest protein may require supplementation.

Does the acidity regulator (citric acid, E330) pose any health concerns or allergen risks?

Citric acid (E330) is a common food‑grade acidifier considered safe for the general population and is not listed as an allergen, so it does not present significant health or allergy concerns for most consumers.

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Tomate triturado

Fat And Sauces

Product Insights

Tomate triturado is a crushed tomato puree positioned as a plant‑based condiment within the dressings and sauces family. It carries a Nutri‑Score of A and belongs to NOVA group 1, offering 0 g fat, 0 g saturated fat, 2.6 g sugars, 0.05 g salt, 1.4 g protein and 1.3 g fiber per 100 g, providing only 24 kcal and 99 % fruit/vegetable content. The product is vegan and very low in fat, sugar and salt, but it provides modest protein and includes citric acid (E330) as an acidity regulator, which some consumers may wish to note.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal24 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates2.7 g

Sugars2.6 g

Comparative Analysis

Compared with average sauces and condiments, this tomato puree has dramatically lower sugar (2.6 g vs 10.95 g), fat (0 g vs 12.01 g), salt (0.05 g vs 5.02 g) and calories (24 kcal vs 183 kcal) per 100 g, while its fiber content is on par with the category average.

Ingredients

Tomate, corrector de acidez (ácido cítrico)

84%

35%

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Frequently Asked Questions

Everything you need to know about Tomate triturado.

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