
Product Insights
Norwegian smoked salmon, sold by Carrefour Extra, is a 100 g portion of Atlantic salmon that has been cured with salt and smoked. It belongs to the Fish Meat Eggs PNNS group, offers 23 g of protein, 13 g of fat (including 2.3 g saturated fat), 0.8 g of sugar, and 3.2 g of salt, providing 212 kcal per serving. The product carries a Nutri-Score of E and is classified as moderately processed (NOVA 3), reflecting its high salt and fat levels despite its high protein content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar seafood items, this smoked salmon contains roughly double the fat and saturated fat, about 40 % less salt, slightly less sugar, and provides more protein and calories per 100 g.
Ingredients
Salmón Atlántico (Salmo salar, zona de cría: Noruega) 97%, sal.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about salmón noruego ahumado.







