
Product Insights
Copos de maíz tostado are toasted corn flakes sold as an organic, vegan breakfast cereal. They belong to the "Cereals and potatoes" group and carry a Nutri-Score of D and a NOVA 3 classification, reflecting low fat (1 g), low saturated fat (0.2 g), 4 g of fiber, moderate salt (1.5 g) and sugars (5 g) per 100 g, but limited protein and no fruit or vegetable content. The product is processed (NOVA 3) and its nutritional score is pulled down mainly by salt and modest sugar levels despite its low energy and decent fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14.13 g sugar, 8.97 g fat, 1.77 g salt per 100 g), this product contains far less sugar (5 g), lower fat (1 g) and slightly less salt (1.5 g) while providing 4 g of fiber.
Ingredients
Harina de maíz 95%, malta de maíz 4%, sal.
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Frequently Asked Questions
Everything you need to know about Copos de maíz tostado.












