
Product Insights
Whey protein cream white hazelnut is a hazelnut‑flavored protein spread marketed as a dietary supplement and positioned as a breakfast or snack option. It belongs to the “Sugary snacks” and “Sweets” PNNS groups, carries a non‑applicable Nutri‑Score and is classified as an ultra‑processed (NOVA 4) product, offering 24 g of protein, 23 g of fiber and 5.8 g of sugars per 100 g, while containing 42 g of fat (12 g saturated) and only 0.16 g of salt. The high protein and fiber content can support satiety, but the elevated fat and saturated‑fat levels and the presence of hazelnuts make it less suitable for low‑fat diets or those with nut allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary‑spread, this product delivers far less sugar (5.8 g vs 53.4 g) and salt (0.16 g vs 0.36 g) but substantially more fat (42 g vs 10.5 g), saturated fat (12 g vs 7 g), protein (24 g vs 2.9 g) and fiber (23 g vs 2.3 g).
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Frequently Asked Questions
Everything you need to know about Whey protein cream white hazelnut.











