
Product Insights
Whey protein cream is a high-protein snack bar classified in the sugary-snacks and biscuits-and-cakes groups. It delivers 76 g of protein per 100 g while keeping sugars at only 0.2 g, but it also contains 8.4 g of fat and a very high 4.48 g of salt, and lists milk, soy, nuts, eggs, fish and crustaceans among its allergens. Although the packaging bears vegetarian and vegan claims, the presence of whey protein means it is not truly vegan, and the product carries no Nutri-Score (not applicable) while falling into the ultra-processed NOVA 4 category.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet-snack bar, this product contains far less sugar (0.2 g vs 28.98 g) and almost half the fat (8.4 g vs 17.65 g) but more than double the salt (4.48 g vs 1.98 g).
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Frequently Asked Questions
Everything you need to know about Whey protein cream.








