
Product Insights
Pavo con trufa y boletus is a ready‑to‑eat turkey product enriched with truffle and boletus, classified under the Meat family in the PNNS groups. It delivers a high protein content of 14.4 g per 100 g and low sugars, but its salt level of 2.3 g and fat of 2.8 g contribute to a Nutri‑Score of D and place it in the ultra‑processed NOVA 4 category. The product is certified gluten‑free, lactose‑free and contains no added colourings, yet its overall environmental score is low (grade E).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average meat products, this turkey slice contains less sugar (1.4 g vs 2.15 g), far less fat (2.8 g vs 12.38 g) and slightly lower salt (2.3 g vs 3.21 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about Pavo con trufa y boletus.












