Reny Picot • 125 g
Crema queso de cabra
Product Insights
Reny Picot Crema queso de cabra is a goat‑milk cheese spread marketed as a gluten‑free product and belonging to the milk and dairy (cheese) category. With a Nutri‑Score of D and classified as a NOVA 4 ultra‑processed food, it provides 11 g of protein per 100 g but is high in saturated fat (17 g) and salt (1.8 g), while containing 5.2 g of sugars and 281 kcal. Therefore it can be enjoyed in moderation as a flavorful addition to diets that tolerate dairy, but its high saturated‑fat and salt levels make it less suitable for heart‑healthy or low‑sodium eating plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese spread, this goat‑cheese spread supplies slightly less total fat (24 g vs 25 g) and salt (1.8 g vs 3.3 g) but considerably more sugar (5.2 g vs 1.8 g) and saturated fat (17 g vs 15.3 g).
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Frequently Asked Questions
Everything you need to know about Crema queso de cabra.
