Reny Picot
Crema al Cheddar
Product Insights
Cheddar Cream Cheese by Reny Picot is a spreadable cheese product classified under the Milk and dairy products > Cheese family. Per 100 g it provides 268 kcal, 23 g of fat (including 16 g saturated fat), 13.5 g of protein, 0.9 g of sugars and 3.1 g of salt, indicating a high saturated‑fat and salt content while offering modest protein and very low sugar. The product carries a Nutri‑Score of E, reflecting its overall low nutritional quality despite its protein contribution.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese in its category, this cheddar cream cheese contains slightly less fat (23 g vs 25.0 g), lower sugar (0.9 g vs 1.8 g), lower salt (3.1 g vs 3.3 g) and considerably less protein (13.5 g vs 20.3 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about Crema al Cheddar.
