
Product Insights
Pan de leche elaborado con un de leche is a sweet, milk‑based bakery roll classified as a sugary snack and pastry. It carries a Nutri‑Score of D and falls in NOVA group 4, indicating it is ultra‑processed, with added sugars, several emulsifiers and a palm oil component. The product is lower in fat, saturated fat, salt and fiber than average sweet snacks, but contains allergens such as egg, gluten and milk and includes additives like E300, E322, E330, E466 and E481.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet snack, this milk roll has slightly lower fat (15 g vs 17.3 g), lower saturated fat (4.1 g vs 8.8 g), and lower salt (0.89 g vs 1.94 g), but a comparable sugar level (14 g vs 16.6 g) and slightly higher energy (381 kcal vs 376 kcal).
Ingredients
Farines (53%) (BLÉ, AVOINE.riz. ORGE, SEIGLE), eau, sirop de glucose et de fructose, graisses végétales (palmier. noix de coco), ŒUF liquide (5,6%), sucre, LAIT écrémé en poudre (2,5%) arômes, huile végétale (tournesol), levain panaire de BLÉ, levure, sel, émulsifants (mono et diglycěrides d'acides gras, E481, lécithine de tournesol), protéine de LAIT, gluten de BLÉ, stabilisant (E466), agent de traitement de la farine (acide ascorbique), correcteur d'acidité (E330).
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Frequently Asked Questions
Everything you need to know about Pan de leche elaborado con un de leche.








