
Product Insights
Tortilla Chips Paprika are a corn‑based, paprika‑flavoured snack from the Old El Paso brand, positioned in the salty‑snack and appetizer categories and marketed as gluten‑free and preservative‑free. The product carries a Nutri‑Score of D and belongs to the ultra‑processed NOVA 4 group, with a relatively high fat content (25.5 g per 100 g), moderate salt (1.25 g), low sugars (2.6 g) and a good amount of fiber (5 g). It contains several food additives such as citric acid (E330), malic acid (E296) and paprika extract (E160c), reflecting its processed nature despite the simple ingredient list.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack profile, Tortilla Chips Paprika contain slightly more fat and calories, markedly less sugar, saturated fat and salt, provide more fiber, but deliver less protein than typical products.
Ingredients
Whole corn kernels, high oleic sunflower oil, seasoning (paprika (1.2%), salt, onion powder, sugar, yeast extract, dextrose, fructose, maltodextrin, garlic powder, red pepper, flavouring, acidity regulators (citric acid, malic acid), colour: paprika extract.)
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Frequently Asked Questions
Everything you need to know about Tortilla Chips Paprika.










