
Product Insights
The Old El Paso Fajita kit (extra doux) is a 478 g ready‑to‑cook meal kit made in Spain and sold in French supermarkets. It scores a Nutri‑Score of D and belongs to the ultra‑processed NOVA 4 group, containing nine food additives, 6.1 g fat, 5.9 g sugars and 1.6 g salt per 100 g, with 7.1 g protein and 2.1 g fiber. Classified as a composite, one‑dish meal (PNNS groups), the kit includes wheat flour and milk, so it is not gluten‑ or dairy‑free.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar meal kits, this product provides more energy (256 kcal vs 175 kcal), higher sugars (5.9 g vs 3.6 g) and carbohydrates (42 g vs 23 g), but considerably less salt (1.6 g vs 3.6 g) while its protein and fat are close to the average.
Ingredients
Tortillas de blé extra moelleuses (68%) : farine de blé, eau, stabilisant: glycérol; huile de tournesol, émulsifiant: mono-et diglycérides d'acides gras; dextrose, poudres à lever: carbonate acide de sodium, diphosphates; sel. Sauce à cuisiner (30%): concentré de tomates (37%), eau, crème, sucre, huile de tournesol, arômes, arôme de fumée, sel, épices, jus de citron concentré, amidon modifié de mais, ail en poudre, oignon en poudre, coriandre en feuilles, correcteur d'acidité ; acide citrique Assaisonnement pour crème fraiche (2%): sel, oignon en poudre (18%), sucre, yaourt en poudre, lait en poudre, dextrose, lactosérum citrique; en poudre (lait, babeurre en poudre (lait), extrait de levure, correcteurs d'acidité: acide lactique, acide malique, acide ail, persil, crème acidulée en poudre, arôme naturel (lait), arôme, extrait de romarin.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Fajita le kit (extra doux).










