Gallo • 450 g
Pajaritas con tomate y espinacas
Product Insights
Pajaritas with tomato and spinach is a durum wheat pasta produced by Gallo, featuring a blend of semolina, dehydrated spinach and double‑concentrated tomato. The product is low in fat (2 g), saturated fat (0.5 g), sugars (4 g) and salt (0.05 g per 100 g, about 1 % of the recommended maximum), while providing a solid 12 g of protein and 5 g of fiber, though it is high in carbohydrates (67 g) and delivers 344 kcal per 100 g. It belongs to the PNNS group "Cereals and potatoes", carries a Nutri‑Score of A, and is classified in the lowest processing tier, NOVA 1.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for pasta products, this pasta contains roughly half the sugar (4 g vs 9 g), less than a third of the fat (2 g vs 6.9 g), markedly less salt (0.05 g vs 2.96 g) and about 5 % fewer calories per 100 g.
Ingredients
Sémola de _trigo_ duro, espinacas deshidratadas 2,5%, concentrado doble de tomate 5%.
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Frequently Asked Questions
Everything you need to know about Pajaritas con tomate y espinacas.
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