Why is Lasaña Pollo classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The lasagna contains many industrial ingredients such as sodium triphosphate, carrageenan, glucose syrup, sodium diacetate, lactic acid, sodium nitrite, caramelized sugar, sodium erythorbate, citric acid (E330) and polyphosphates (E452), which place it in the NOVA 4 ultra‑processed category.

How does the sugar and salt content in Lasaña Pollo affect a diabetic or hypertensive diet?

With only 1.5 g of sugar per 100 g, the product adds minimal extra glucose, but it still contributes 19 g of carbohydrates overall, so portion control is needed for diabetes. The salt level of 0.79 g (approximately 0.32 g sodium) is lower than many lasagnas but can still add to daily sodium intake, so people with hypertension should monitor consumption.

Is the milk present in Lasaña Pollo a concern for people with dairy allergies?

Yes. Milk and its derivatives (cheese, butter, whey) are listed as allergens, and the product also contains egg, so anyone with a dairy allergy should avoid it.

Hacendado • 350 g

Lasaña Pollo

Composite Foods

Product Insights

Lasaña Pollo is a ready-to-heat chicken lasagna sold under the Hacendado brand and classified in the one-dish meals family. It carries a Nutri-Score of C, belongs to the ultra-processed NOVA 4 group, and provides 10 g of fat (including 5.4 g saturated fat), 6.6 g of protein and 1 g of fiber per 100 g, while its sugar (1.5 g) and salt (0.79 g) levels are lower than many comparable lasagnas. The formulation includes dairy (milk, cheese, butter), egg, and traces of soy, and contains additives such as citric acid (E330) and polyphosphates (E452).

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal170 kcal

Fat10 g

Saturated Fat5.4 g

Carbohydrates13 g

Sugars1.5 g

Comparative Analysis

Compared with the average prepared lasagna, this product has higher fat (10 g vs 5.94 g) and saturated fat (5.4 g vs 1.94 g) but lower sugar (1.5 g vs 3.57 g) and salt (0.79 g vs 3.55 g) per 100 g.

Ingredients

Recheio de frango (50%): água, carne de frango cozida (carne de frango [25%*], sal, estabilizadores [trifosfato de sódio e carrageninal, xarope de glucose, conservantes [diacetato de sódio, ácido lático e nitrito de sódio], açúcar caramelizado, aromatizante e antioxidante [eritorbato de sódio]), natas (leite**), queijo fundido (queijo (leite**], água, natas (leite**], amido modificado, soro de leite (leite**], sais fundentes [citratos de sódio, polifosfatos, fosfatos de potássio], acidificante [ácido cítrico], conservante [sorbato de potássio], e sal), cebola frita (cebola [5%*] e óleo de girassol), amido modificado, aroma natural, pasta de alho (alho [0,6%), sal e regulador de acidez (ácido cítrico]), mostarda (água, mostarda, vinagre e sal), açúcar, caldo de legumes (cebola, cenoura, açúcar, extrato de levedura, sal, óleo de girassol, amido modificado, maltodextrina e especiarias), sal, extrato de levedura, pimenta preta e óleo aromatizado (óleo de girassol e aromas naturais); bechamel: água, leite**, farinha de trigo (glúten), manteiga** (leite), sal e especiarias; massa: sêmola de trigo (glúten), ovo e água; mistura de queijos (leite**) (mozzarella, cheddar e emmental). Contem vestígios de soja. *em relação ao recheio de frango. **procedente de leite e natas pasteurizado. Embalado em atmosfera protetora. Peso Neto/Líquido: 350 ge பா பா 100 g 350.g Valor Energético/Energia 711 kJ 170 kcal 2489 kJ 596 kcal Grasas/Lípidos ES 26.10405/V UE 10 g 35g de las cuales/dos quais Saturadas/Saturados 5,4 g Hidratos de Carbono 19g 13 g 46 g de los cuales/dos quais Azúcares/Açúcares 1,5g 5,3g Fibra alimentaria/Fibra 1,0g 3,5g 6,6g 23g Proteínas 2,8g 0,8 g Sal MERCADONA 800 500 220

84%

35%

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