
Product Insights
Nastrine integrale is a whole‑wheat brioche‑type snack produced by Barilla’s Mulino Bianco brand, marketed in France and Italy. It belongs to the Pastries group, carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its high levels of sugar (18 g), fat (23 g) and saturated fat (12 g) per 100 g, though it also provides 4.7 g of fiber and 8.2 g of protein and contains no palm oil. Consumers should be aware of its ultra‑processed nature and added sugars while noting the whole‑grain flour and fiber content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, Nastrine integrale contains more sugar, fat, saturated fat and calories, but less salt, while offering higher fiber and protein.
Ingredients
farina integrale di frumento 37,4%, margarina vegetale (burro di cacao, olio di girasole, olio di cocco, acqua, olio di cartamo), scorze d'arancia candite (sciroppo di glucosio-fruttosio, Scorze d'arancia, zucchero, correttore di acidità: acido citrico), zucchero, uova fresche, lievito madre 4% (grano), tuorlo d'uovo, burro, lievito, olio di girasole, glutine di frumento, emulsionanti: mono e digliceridi degli acidi grassi, sale, aromi (latte).
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Frequently Asked Questions
Everything you need to know about Nastrine integrale.












