Giovanni Rana • 140g
Il pesto fresco alla genovese
Product Insights
Il pesto fresco alla genovese is a fresh Genoese pesto that belongs to the Fat and sauces and Dressings and sauces groups. It delivers an energy dense 576 kcal per 100 g with 57 g total fat, 10 g saturated fat, 9.3 g sugars, 2.16 g salt and a Nutri‑Score of E, placing it in the ultra‑processed NOVA 4 category with low fiber and only 19 % fruits‑vegetables‑legumes. The product contains common allergens such as milk, gluten and pine nuts, includes the additive lactic acid (E270), and while olive oil provides some healthy monounsaturated fats, the overall formulation is high in saturated fat and sodium.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment (≈12 g fat, 2 g saturated fat, 5 g salt, 11 g sugars and 183 kcal per 100 g), this pesto contains roughly five times more total fat and saturated fat, almost double the calories, but slightly less sugar and about half the salt.
Ingredients
olio extravergine di oliva, basilico genovese DOP 18%, olio di girasole, siero di _latte_ in polvere, _formaggio_ grattugiato 8%, farina di _frumento_, _burro_, sale, _pinoli_ 1.5%, aromi naturali, aglio 1%, _latte_ scremato in polvere, acido lattico, acido ascorbico
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Frequently Asked Questions
Everything you need to know about Il pesto fresco alla genovese.
