Is this yogurt suitable for strict diets such as gluten‑free, vegan, keto, or halal?

The product is labeled gluten‑free and certified organic, but it contains whole milk and beet sugar, so it is not vegan or keto‑friendly due to its high carbohydrate content; halal status is not indicated, so consumers should verify certification before consumption.

Is the beet sugar used in this yogurt a concern for consumers with sugar sensitivities or beet allergies?

Beet sugar is a natural sweetener derived from sugar beet and is listed as an organic ingredient; it contributes to the overall sugar load but does not contain additives, although individuals with a specific allergy to sugar beet should avoid it.

Cooperativa Latteria Vipiteno, Genossenschaft Milchhof Sterzing, Sterzing-Vipiteno, YOGURT BIO VIPITENO, sterzing, vipiteno • 150g

Yogurt biologico intero da latte fieno STG -150g - vaniglia

Q: How does the sugar content in Yogurt biologico intero da latte fieno STG -150g - vaniglia affect a diabetic or low‑sugar diet?

With 12.6 g of sugar per 100 g, the yogurt adds a notable amount of rapidly absorbable carbohydrates, which can raise blood glucose levels; people managing diabetes or following a low‑sugar regimen should limit portion size or choose a lower‑sugar alternative.

Milk And Dairy Products

Product Insights

This product is an organic whole‑milk vanilla yogurt that belongs to the milk and dairy products group. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a moderately processed food. Per 100 g it provides 103 kcal, 3.5 g fat (2.5 g saturated), 12.6 g sugars and 3.1 g protein, offering calcium‑rich protein but a relatively high sugar level.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal103 kcal

Fat3.5 g

Saturated Fat2.5 g

Carbohydrates14.2 g

Sugars12.6 g

Comparative Analysis

Compared with the average yogurt, this product contains considerably more sugar (12.6 g vs 7.5 g per 100 g) while delivering less fat and fewer calories.

Ingredients

Yogurt intero 80%* (latte* intero pastorizzato, fermenti lattici vivi), preparato alla vaniglia 20% (zucchero di barbabietola*, amido di mais*, addensante: farina di semi di carrube*, estratto di vaniglia bacche Bourbon*). Senza glutine. *da agricoltura biologica.

84%

35%

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Frequently Asked Questions

Everything you need to know about Yogurt biologico intero da latte fieno STG -150g - vaniglia.

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Cooperativa Latteria Vipiteno, Genossenschaft Milchhof Sterzing, Sterzing-Vipiteno, YOGURT BIO VIPITENO, sterzing, vipiteno • 150g

Yogurt biologico intero da latte fieno STG -150g - vaniglia

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal103 kcal

Fat3.5 g

Saturated Fat2.5 g

Carbohydrates14.2 g

Sugars12.6 g

Comparative Analysis

Compared with the average yogurt, this product contains considerably more sugar (12.6 g vs 7.5 g per 100 g) while delivering less fat and fewer calories.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.