
Product Insights
The product is a canned yellowfin tuna (Thunnus albacares) packed in olive oil, belonging to the "Fish and seafood" group of the PNNS classification. It carries a Nutri‑Score of B (score 2) and is classified as a NOVA 3 processed food, offering a high protein content (23 g per 100 g) with zero sugars and no added additives. However, it is relatively high in total fat (17 g) and saturated fat (2.6 g) and contains a moderate 1 g of salt per 100 g, which may be a consideration for low‑fat or low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average canned tuna, this product provides much more fat (17 g vs 6.6 g) and calories (460 kcal vs 149 kcal), but it contains virtually no sugar and less salt (1 g vs 5.3 g), while delivering higher protein (23 g vs 18 g).
Ingredients
Thunnus albacares (tonno pinne gialle)(80%) - Olio d'oliva (16%) - Sale Non contiene conservanti, né aromi artificiali.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Tonno all'olio d'oliva.









