
Product Insights
Granola with blueberries and walnuts is a plant-based breakfast cereal from the Italian brand Poggio del Farro, listed in the PNNS groups 'Cereals and potatoes' and 'Breakfast cereals'. It carries a Nutri-Score of D and is classified as a NOVA 4 product, reflecting its ultra-processed nature with added sugars, vegetable oil and other additives. Per 100 g it delivers 445 kcal, 20 g of fat (including 10 g saturated), 23 g of sugars and 12 g of fiber, offering a good fiber boost but also a high level of sugar and saturated fat.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this granola contains about 63 % more sugar, nearly double the total and saturated fat, roughly three‑quarters less salt, and provides more fiber while delivering slightly higher energy.
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Frequently Asked Questions
Everything you need to know about Granola con mirtilli e noci.











