
Product Insights
Cappellacci cèpes et fromage asiago aop is a fresh stuffed pasta made with porcini mushrooms and Asiago cheese, falling under the Cereals and potatoes (Cereals) food family. It carries a Nutri‑Score of B, reflecting a relatively favourable balance of 11 g protein, 32 g carbohydrates and only 1.5 g of sugars per 100 g, while its fat (5.8 g) and saturated fat (2.9 g) are moderate. However, the product contains 0.42 g of salt per 100 g and 228 kcal of energy, which may be considered relatively high for low‑sodium or calorie‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical fresh‑pasta products, this cappellacci contains far less sugar, fat, salt and calories while providing slightly more protein per 100 g.
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Frequently Asked Questions
Everything you need to know about Cappellacci cèpes et fromage asiago aop.








