
Product Insights
Confettura Ciliegie is a plant‑based cherry jam classified within the Sugary snacks and Sweets groups. It carries a Nutri‑Score of D and is a NOVA 3 processed product, delivering 190 kcal per 100 g, 43 g of sugars, low fat (0.04 g), low saturated fat and low salt (0.07 g), while providing modest fiber (1.5 g) and protein (0.55 g). The jam is gluten‑free and suitable for breakfast spreads, but its high sugar content and low protein and fiber mean it should be consumed in moderation, especially for those watching blood glucose or calorie intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average jam, this cherry jam contains considerably less fat (0.04 g vs 10.5 g), saturated fat (0 g vs 7 g) and salt (0.07 g vs 0.36 g), while its sugar level (43 g) is still high but lower than the category average of 53.4 g, and it provides fewer calories (190 kcal vs 373 kcal) and less fiber (1.5 g vs 2.3 g).
Ingredients
EXTRA Dl CILIEGIE te. de 6, Vercrd(9 GmbH (Cerre
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Frequently Asked Questions
Everything you need to know about Confettura Ciliegie.













