
Product Insights
Millet is a plant‑based milk alternative made from water, Italian millet, sunflower oil and sea salt, positioned in the beverages and plant‑based milk substitutes category. It delivers low fat (1.1 g), low salt (0.08 g) and moderate sugars (5.5 g) per 100 ml, but its protein (0.7 g) and fiber (0.4 g) are modest, resulting in a Nutri‑Score of D and a NOVA 3 processing level. The product is certified organic, vegan, gluten‑free, kosher and carries an Eco‑Score of A, reflecting strong environmental credentials despite its limited nutritional density.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk, this millet drink contains about half the sugar, one‑sixth the fat and roughly one‑fifth the salt per serving.
Ingredients
Eau, millet italien** (16%), huile de tournesol désodorisée**, sel marin. **Biologique
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Frequently Asked Questions
Everything you need to know about Millet.












