How does the high sugar content of Aceto balsamico di Modena affect people with diabetes or hypertension?

With 77 g of sugar per 100 g, the vinegar can cause a rapid increase in blood glucose, which is problematic for diabetics, while its very low salt (0.04 g) does not significantly impact blood pressure; nevertheless, the high sugar adds many calories, so it should be used sparingly in both diets.

Is Aceto balsamico di Modena suitable for strict diets such as vegan, keto, or halal?

The product is vegan because it contains only grape must and wine vinegar, but its extremely high sugar makes it unsuitable for keto diets, and its halal status is uncertain since the wine vinegar is derived from fermented grapes, which some interpretations consider non‑halal.

What is the best way to store Aceto balsamico di Modena after opening to preserve its quality?

After opening, keep the bottle tightly sealed and store it in a cool, dark place, ideally in the refrigerator, to limit oxidation and flavor degradation, and avoid prolonged exposure to heat or direct sunlight.

DUE VITTORIE • 250ml

Aceto balsamico di Modena

Fat And Sauces

Product Insights

Aceto balsamico di Modena is a traditional Italian balsamic vinegar composed of cooked grape must and wine vinegar, placed in the “Dressings and sauces” group of the PNNS classification. It carries a NOVA 2 rating, contains no additives, colorings or sulfites, and is certified vegan, but it delivers a very high sugar level of 77 g per 100 g, far above the average 10.95 g for similar condiments, while providing virtually no fat and only 0.04 g of salt. Its Nutri‑Score is not applicable for vinegars, and consumers should be aware of the intense sweetness and caloric content (331 kcal per 100 g) when using it as a dressing or glaze.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal331 kcal

Carbohydrates77 g

Sugars77 g

Proteins1.3 g

Salt0.04 g

Comparative Analysis

Compared with the average condiment, this balsamic vinegar contains about seven times more sugar (77 g vs 10.95 g per 100 g), essentially no fat, and roughly one‑tenth the salt content (0.04 g vs 5.02 g), resulting in a much higher calorie load.

Ingredients

Moût de raisin cuit, vinaigre de vin.

84%

35%

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Frequently Asked Questions

Everything you need to know about Aceto balsamico di Modena.

Italiamo, Lidl

250 ml