Eurospin, Pascoli italiani • 100g
Stracchino
Product Insights
Stracchino is a fresh Italian cheese made from pasteurised cow's milk, lactic ferment, salt and rennet, classified under the Milk and dairy products group. It carries a Nutri‑Score of D and belongs to NOVA group 3, reflecting a moderate level of processing and a nutritional profile that is high in fat (23 g) and saturated fat (15 g) while providing 13 g of protein per 100 g. The cheese is relatively low in sugars and salt compared with many cheeses, but its calorie content (267 kcal) and lack of fiber make it less suitable for low‑energy or high‑fiber diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for fresh cheeses, this Stracchino contains less fat (23 g vs 25 g), saturated fat (15 g vs 15.3 g), salt (0.7 g vs 3.3 g), calories (267 kcal vs 323 kcal), carbohydrates and protein, while its sugar and fiber are also lower than the category norms.
Ingredients
LATTE pastorizzato, fermenti lattici, sale, caglio.
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Frequently Asked Questions
Everything you need to know about Stracchino.
