
Product Insights
Cracker leggeri are thin, crispy crackers marketed as a light snack, belonging to the salty snacks family. They carry a Nutri‑Score of D and are classified in Nova group 3, reflecting moderate processing and a relatively high salt content of 1.77 g per 100 g. While they are low in sugar, contain 6.3 g of fat, 0.9 g of saturated fat and provide 11 g of protein, the product is not gluten‑free and includes wheat flour as the main ingredient.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack category, Cracker leggeri contain far less fat (6.3 g vs 23.6 g), saturated fat (0.9 g vs 5.1 g), sugar (2 g vs 3.8 g) and salt (1.77 g vs 52.4 g), while delivering more protein (11 g vs 8 g) per 100 g.
Ingredients
Farina di FRUMENTO, olio extravergine di oliva 5,4%, sale, lievito di birra, estratto di malto (FRUMENTO e ORZO), farina di ORZO maltato, correttore di acidità: carbonati di sodio.
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Frequently Asked Questions
Everything you need to know about Crackers leggeri.










