
Product Insights
Buondì albicocca is an Italian-made apricot‑flavored sweet snack produced by Bauli, classified as a sweet snack in the PNNS sweet‑snack group. It carries a Nutri‑Score of D and falls into the ultra‑processed NOVA 4 category, reflecting its high sugar content (29 g per 100 g) and modest levels of fat (9.2 g), saturated fat (3.7 g), salt (0.43 g) and calories (365 kcal). While it offers a quick source of energy and contains some protein (6.4 g) and fiber (1.7 g), the high sugar and low fiber make it less suitable for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet‑snack profile, Buondì albicocca contains less fat, saturated fat, salt and calories, but more sugar and total carbohydrates while delivering less fiber and protein.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Buondì albicocca.





