
Product Insights
Pavesini 200 g is a vegetarian egg biscuit marketed by Pavesi, classified as a sugary snack within the “Biscuits and cakes” group. It carries a Nutri‑Score of E and belongs to NOVA group 4, reflecting its ultra‑processed nature, high sugar content (50 g per 100 g) and the presence of additives such as ammonium carbonate, sodium bicarbonate and flavourings, while keeping fat and saturated fat low. The product contains egg and gluten allergens and may have trace amounts of milk, nuts, sesame and soy, which are important for consumers with specific sensitivities.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, Pavesini contains significantly more sugar (50 g vs 28.98 g per 100 g) while having lower fat and salt levels, making it one of the highest‑sugar options in its category.
Ingredients
Sucre, farine de BLÉ, OEUFS frais 23,5%*, poudres à lever (carbonate acide d'ammonium, carbonate acide de sodium), sucre caramélisé, arômes. *Pourcentages exprimés sur le produit fini. Peut contenir des traces de FRUITS À COQUE, LAIT, MOUTARDE, SÉSAME et SOJA.
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Frequently Asked Questions
Everything you need to know about Pavesini 200 gr.










