Gran Mulino
Granmulino
Product Insights
Granmulino is an Italian cheese produced by Gran Mulino and falls under the Milk and dairy products group, specifically cheese. It delivers a very high protein content of 33 g per 100 g and contains virtually no sugars or carbohydrates, but it also has a high saturated fat level of 14 g and a moderate salt amount of 1.5 g, resulting in a Nutri‑Score of D and a NOVA‑3 processed‑cheese classification. While it can be a valuable protein source for low‑carb or ketogenic diets, its saturated fat and salt levels may be disadvantageous for heart‑healthy or low‑sodium eating plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for cheeses, Granmulino provides less total fat (22 g vs 25.03 g), slightly lower saturated fat (14 g vs 15.29 g), markedly lower salt (1.5 g vs 3.31 g), zero sugars versus 1.83 g, and considerably more protein (33 g vs 20.25 g) while delivering a similar energy content.
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Frequently Asked Questions
Everything you need to know about Granmulino.
