
Product Insights
Penne rigate complètes are whole durum wheat pasta belonging to the cereals and potatoes food group. They carry a Nutri-Score of A and are classified in NOVA group 1, indicating minimal processing, with low fat, low saturated fat, low salt and modest sugar levels, while providing high fiber and protein. The product does contain gluten and traces of soy, which may be problematic for individuals with related allergies or intolerances.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pasta averages, this penne contains significantly less sugar (3.4 g vs 9 g) and fat (2.4 g vs 6.94 g), virtually no saturated fat, while offering more fiber (8 g vs 5.05 g) and slightly higher protein (11.5 g vs 9.76 g).
Ingredients
Semoule de blé entier 100%
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Frequently Asked Questions
Everything you need to know about Penne rigate complètes.









