Voltan
Ravioli chèvre et oignons rouges caramélisés
Product Insights
Ravioli goat cheese and caramelized red onion is a ready-to-eat stuffed-pasta meal produced by Voltan. It belongs to the Composite foods group, specifically one-dish meals, carries a Nutri-Score of C and is classified as an ultra-processed product (NOVA 4); it provides a relatively high amount of fat (9.4 g), saturated fat (2.4 g) and calories (247 kcal) per 100 g but also offers a good protein content (8.5 g) and slightly above-average fiber (2.2 g) while keeping salt low at 0.67 g. Compared with typical pasta dishes, it is richer in fat, sugars and carbohydrates yet contains less sodium, making it a flavorful but energy-dense option that should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average prepared pasta dishes, this ravioli contains more fat (9.4 g vs 5.9 g), higher sugars (4.7 g vs 3.6 g), more carbohydrates (31 g vs 23 g) and calories (247 kcal vs 175 kcal), while its salt level is considerably lower (0.67 g vs 3.6 g).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Ravioli chèvre et oignons rouges caramélisés.
