Aldi
Ravioli
Product Insights
Ravioli is a stuffed‑pasta ready‑meal that falls under the Composite foods and One‑dish meals categories. It carries a Nutri‑Score of C and is classified as NOVA group 4, indicating an ultra‑processed product that includes additives such as citric acid (E330) and sodium carbonates (E500). Nutritionally it provides moderate protein and fiber, but it is relatively high in fat, saturated fat and sugar, while its salt level is lower than typical meals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average ready‑meal values, this ravioli contains more fat, saturated fat, sugar and fiber, but less salt and protein, while its calorie and carbohydrate levels are slightly higher.
Ingredients
Wheat Flour, BURRATA CHEESE (9%) [Burrata Cheese (Milk), Salt], Cream (Milk), PASTEURISED FREE RANGE EGG (9%), TOMATO (8%) (Tomato, Acidity Regulator: Citric Acid), Semi-Skimmed Milk, SEMI DRIED TOMATOES (6%), Durum Wheat Semolina, Sunflower Oil, Corn Starch, Mozzarella Cheese [Mozzarella Cheese (Milk), Salt), Lactose (Milk), Water, Basil, Whey Powder (Milk), Salt, SUNDRIED TOMATO (0.5%), Sugar, Butter (Milk), Onion Purée, TOMATO PASTE (0.5%), Garlic, Spinach, Tomato Powder, Acidity Regulators: Sodium Carbonates; Yeast.
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Frequently Asked Questions
Everything you need to know about Ravioli.
