Valsoia • 250 g
Yosoi bianco cremoso
Product Insights
Yosoi bianco cremoso is a plant‑based soy‑based flavored yogurt marketed as a creamy white dessert and belongs to the “Sugary snacks” and “Sweets” PNNS groups. It carries a Nutri‑Score of B and is placed in NOVA group 4, indicating an ultra‑processed product that includes additives such as glucose‑fructose syrup, modified starch, pectin, tartaric acid (E334) and calcium phosphate (E1400 series). Nutritionally it is low in fat (1.6 g), saturated fat (0.2 g) and salt (0.06 g) but contains moderate sugars (11 g per 100 g) and a modest protein amount (3.3 g), offering a relatively light profile compared with typical sweets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweets category (53.44 g sugar, 10.5 g fat, 0.36 g salt per 100 g), this soy yogurt contains only 11 g sugar, 1.6 g fat and 0.06 g salt, far below the typical values.
Ingredients
Bevanda di soia 83% (acqua, semi di soia 8,7%), zucchero, sciroppo di glucosio-fruttosio, acqua, amido modificato, fibra di agrumi, fosfato di calcio, addensante: pectina, aromi, sale marino, estratto di bacche di vaniglia, correttore di acidità: acido tartarico, vitamine: Riboflavina - B12-D2, fermenti vivi.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Yosoi bianco cremoso.
