
Product Insights
Valsoia Zero Sugar Soy Drink is a plant‑based milk alternative made from soy. It belongs to the plant‑based milk substitutes category, carries a Nutri‑Score of B and is classified as ultra‑processed (NOVA 4), reflecting the presence of additives used to achieve a zero‑sugar formulation. Nutritionally it provides modest protein (3 g per 100 g) with low fat (1.7 g), negligible sugars and a low salt level (0.1 g), yet its overall energy is low (≈29 kcal) and the moderate fat and lack of fiber limit its nutrient density.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average soy‑drink, this zero‑sugar version contains virtually no sugar, about one‑quarter the fat and salt, and provides roughly double the protein while delivering only a fifth of the typical energy.
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Frequently Asked Questions
Everything you need to know about Bevanda soya zero zucchero.










