
Product Insights
Bevanda alla soia zero zuccheri is an unsweetened soy‑based beverage, classified under the plant‑based milk substitutes group. It receives a Nutri‑Score of B and is placed in the ultra‑processed NOVA 4 category; the drink offers low sugar (0 g), low salt (0.07 g), modest protein (2 g per 100 ml) and low fat (1.1 g), yet it contains four additives such as calcium carbonate, potassium phosphate, natural flavours and gellan gum. The formula provides calcium and vitamins D, B12 and B2, but the presence of additives and its processing level may be a concern for consumers seeking minimal‑ingredient products.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average beverage in its category, this soy drink contains virtually no sugar versus 10.75 g, about one‑sixth the fat (1.1 g vs 6.97 g), one‑seventh the saturated fat, roughly one‑fifth the salt, and delivers only 22 kcal instead of 142 kcal per 100 ml.
Ingredients
Acqua, semi di soia decorticati 4%, carbonato di calcio, correttore di acidità: fosfato monopotassico; aromi naturali, stabilizzante: gomma di gellano; sale marino, Riboflavina (Vitamina B2), Vitamina B12, Vitamina D.
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Frequently Asked Questions
Everything you need to know about Bevanda alla soia zero zuccheri.









